Bleak Roe, Jabara Mandarin & Buckwheat
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King Crab, Sudachi & Jabasco
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Lobster, Yuzu & Sansho Pepper
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Bluefin Otoro, Myoga & Kaluga
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Rosette Waffle, Fjord Shrimp & Baerii
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Scallops, Gooseberry & Roses
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Essens of Langoustine, Tomato & Vanilla
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Gillardeau Oyster, Buttermilk & Horseradish
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Hamachi, Ponzu & Wasabi
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Chawanmushi, King Crab & Galangal
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Langoustine & Sakura
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Bread & Butter
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Turbot, Banyuls & Caviar
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Pavolva, Miyazaki Mango & Sheep´s Cream
*
Shizuoka Crown Melon
DKK 4.500
Small menu changes may occur on the day.
We are able to accommodate certain allergies and dietary restrictions, but not all. Any requirements must be communicated in advance and confirmed by us no later than 48 hours prior to your reservation. Please note that we are unable to offer a vegetarian or vegan menu.
Scent plays an essential role in the appreciation of both food and wine. To ensure the full gastronomic experience – for you and the guests around you – we kindly ask that you refrain from wearing strong perfume, cologne or other heavily scented products.
Corporate credit cards issued within or outside the EU, as well as private credit cards issued outside the EU, are subject to a processing fee.
Should you have any questions, please contact us prior to your visit.