Jordnær

Tasting menu

Noble Russian Osietra Caviar – Razor Clam – Almond

Lobster – Potato – Vinegar

*

”Limfjord Oyster” – Geranium – Gooseberries

*

Scallops – Nashi Pear – Yuzu

*

Raw Shrimps – Horseradish – Dill

*

Royal Belgian Platinum Caviar – Cauliflower – Salted Cream 48%

*

Beetroot – Rhubarb – Goat Cheese

*

Langoustine – Bleak Roe – Miso

*

King Crab – Vongole – Tarragon

*

Turbot – Beurre Blanc – Truffle

*

Morel – Onion – Aromats

*

Pear – Rye – Vanilla

*

Baba au Rhum – Coconut – Pineapple

DKK 1650,-

 

Comté – Morel – Sherry – 275,-

1924 Blue Cheese – Figs – Escabeche – 275.-

 

We do not accommodate allergies and dietaries