Jordnær Menu
Cucumber – Noble Russian Royal Osetra Caviar – Creme Fraiche
Crab – Vinegar – Crispy Potato
*
Gillardeau Oyster – Ponzu – Kohlrabi
*
Scallops – Nashi Pear – Yuzu
*
Raw Shrimps – Horseradish – Dill
*
Blue Mussels – Tomato – Herbs
*
White Asparagus – Red Grape Fruit – Danish Lobster
*
Royal Belgian Platinum Caviar – Cauliflower – Salted Cream 48%
*
Bread & Butter
*
Turbot – Beurre Blanc – Truffle
*
Pike Perch – Ramps – Onion Flowers
*
Beetroot – Rhubarb – Goat Cheese
*
Morel – Onion – Yuzu Kosho
*
Honey – Flowers – Lemon
*
Rhubarb – Tonka Bean – Bee Pollen
*
Sheepmilk – Sorrel – Pine
DKK 1650,-
Comté – Morel – Sherry – DKK 275,-
1924 Blue Cheese – Figs – Escabeche – DKK 275.-
We do not accommodate allergies and dietaries