Jordnær
Tasting menu
Noble Russian Osietra Caviar – Razor Clam – Almond
Lobster – Potato – Vinegar
*
”Limfjord Oyster” – Geranium – Gooseberries
*
Scallops – Nashi Pear – Yuzu
*
Raw Shrimps – Horseradish – Dill
*
Royal Belgian Platinum Caviar – Cauliflower – Salted Cream 48%
*
Beetroot – Rhubarb – Goat Cheese
*
Langoustine – Bleak Roe – Miso
*
King Crab – Vongole – Tarragon
*
Turbot – Beurre Blanc – Truffle
*
Morel – Onion – Aromats
*
Pear – Rye – Vanilla
*
Baba au Rhum – Coconut – Pineapple
DKK 1650,-
Comté – Morel – Sherry – 275,-
1924 Blue Cheese – Figs – Escabeche – 275.-
We do not accommodate allergies and dietaries