Jordnær Menu

Gastro Unika Osetra Royal – Creme Fraiche 48%

Lumpfish Roe – Cucumber – Smoked Cheese

Granny Smith Apple – Bergamot

Bluefin Otoro – Black Winter Truffle

*

Carpet Clam – Gooseberry – Geranium

*

Scallop – Nashi Pear – Green Rhubarb

*

Langoustine – Tomato – Olive Oil

*

Raw Shrimp – Horseradish – Dill

*

Crab – Vinegar – Potato

*

Gastro Unika Beluga Sevruga – Miso – Black Currant Wood Oil

*

Hamachi – Limfjords Oyster – Ponzu

*

Takoyaki – Lobster – Apple

Shiso Tempura

Dashi

*

Fermented Oats

Truffle Toast

*

King Crab – Blue Mussels – Vadouvan

*

Turbot – Truffle – Yuzu Kosho

*

Monkfish – Ramsons – Black Garlic

*

Beetroot – Rhubarb – Goatmilk

*

Green Strawberries – Tonla – Yoghurt

*

Sheepmilk – Sorrel – Herbs

*

Valrhona Ivoire – Gastro Unika Royal Belgian Osetra – Vanilla

DKK 1850,-

Comté – Morel – Sherry – DKK 295,-

1924 Blue Cheese – Figs – Escabeche – DKK 295.-

 

“Taste of Jordnær” MUST BE PRE-ORDERED

2 snacks

5 servings

DKK 1050,-

Only served Wednesday -Thursday and must be pre-ordered 24 hours before arrival – In our Salon, the menu can be served Wednesday to Saturday by a minimum of 7 people